Escape Blend — Medium Roast South American Coffee Beans | Brazil, Peru & Colombia | Specialty Whole Bean
- Specialty Coffee Association Certified
MEDIUM ROAST | SOUTH AMERICAN BLEND | ROASTED DAILY IN LA
Escape Blend is our tribute to the rich coffee-growing traditions of South America. This blend combines beans from three of the continent's finest origins — Brazil, Peru, and Colombia — into a smooth, approachable cup with real depth.
TASTING NOTES
A beautiful chocolate-forward profile with layers of cane sugar sweetness and a cherry finish. The Brazilian component provides a full, round body. Peruvian beans contribute a clean sweetness, while Colombian coffee adds cherry-like brightness and complexity.
BEST BREWING METHODS
Escape Blend is incredibly versatile. It shines as a drip coffee or pour over where its chocolate and sugar notes come through clearly. It also makes an excellent Americano or French press. If you enjoy your coffee black, this is the blend to try — its natural sweetness means you won't need to add sugar.
ROASTING APPROACH
We roast this blend to a careful medium level that brings out the natural sweetness of each origin without introducing any bitterness. The result is a clean, smooth cup that tastes just as good at room temperature as it does piping hot.
AVAILABLE SIZES: 12 oz · 2 lbs · 5 lbs
OPTIONS: Whole bean or ground (specify grind type at checkout: espresso, drip, or pour over)
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